Chicken Divan

Contributed by Jen Fugal

Ingredients for chicken:

5 or 6 spears frozen or ½ bowl of broccoli cut in long spears – steam cook for 5 minutes
3 chicken breasts, chunk and brown slightly in 1 tbs. oil
1 can cream of chicken soup
½ cup mayonnaise
1 tsp. lemon juice
½ tsp. curry powder

Topping:

¼ cup grated cheddar cheese
¼ cup soft bread crumbs mixed with 2 tbs. melted butter
Bake at 350 for 30 minutes

Directions:

-Place cooked broccoli in buttered casserole dish.
-Put chicken chunks on top.
-Mix soup, mayonnaise, lemon juice and curry powder.
-Spread over chicken and broccoli.
-Sprinkle on topping
-Bake at 350 for 30 minutes