Contributed by Rosie Groesbeck
Also Known As: Better than Anything Cake
1 chocolate cake baked in a 9”X13” pan
½-1 can sweetened condensed milk
1 jar caramel topping
1 (8 oz) cool whip/ whipped cream
1 heath bar or 1.2 cup heath bits from package
Poke holes in cake with end of wooden spoon. Pour sweetened condensed milk and caramel on the cake is still hot/warm. When cake is cool spread whipped topping over top. Sprinkle crumbled heath bar on top. This is amazing!!!
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